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Patent AT-E400186-T1: [Translated] SOLUBLE ROASTED CHICORY WITH HIGH INULIN CONTENT

Published by National Center for Biotechnology Information (NCBI) | U.S. Department of Health & Human Services | Metadata Last Checked: September 06, 2025 | Last Modified: 2025-09-06
Soluble roasted chicory powder with an inulin and fructooligosaccharide content above 40% (dry weight basis) is new. An Independent claim is also included for a process for producing soluble roasted chicory powder, comprising drying fresh chicory roots, roasting the roots at 130 deg C and low humidity, cooling and crushing the roots, extracting the chicory with hot water, and spray drying the extract.

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