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Indicators of Diet Quality Nutrition and Health for Americans by Program Participation Status
This study is the fourth in a series that uses the National Health and Nutrition Examination Survey data to examine the relationship between SNAP participation and indicators of diet quality, nutrition, and health. As in previous studies, this study compares SNAP participants with income-eligible and higher income nonparticipants, by age and gender.
Complete Metadata
| bureauCode |
[ "000:00" ] |
|---|---|
| dataQuality | true |
| describedBy | https://www.fns.usda.gov/snap/indicators-diet-quality-nutrition-and-health-americans-program-participation-status-2011 |
| describedByType | text/html |
| identifier | USDA-FNS-161 |
| issued | 2021-12-30 |
| landingPage | https://www.fns.usda.gov/snap/indicators-diet-quality-nutrition-and-health-americans-program-participation-status-2011 |
| language |
[ "en-US" ] |
| programCode |
[ "000:000" ] |
| references |
[ "https://fns-prod.azureedge.us/sites/default/files/resource-files/Indicators-Diet-QualitySNAP.pdf" ] |
| rights | true |