Search Data.gov

• Organization: U.S. Department of Health & Human Services
• Updated: 2025-09-06 | Harvested: September 06, 2025 at 08:21 AM

Soy products contain isoflavones (genistein, daidzein, and glycitein) that display biological effects when ingested by humans and animals, these effects are species, dose and age dependent....

• html

• Organization: Department of Agriculture
• Updated: 2024-01-29 | Harvested: June 24, 2025 at 07:21 PM

<p>This database contains data on the isoflavone content of 560 food items. Isoflavones included in the database are daidzein, genistein, glycitein and total isoflavones. Other phytoestrogens...

• pdf
• pdf
• zip

• Organization: National Institute of Standards and Technology
• Updated: 2017-01-04 00:00:00 | Harvested: June 27, 2025 at 07:03 PM

SRM 3239 Isoflavones Calibration Solution - This Standard Reference Material (SRM) is intended primarily for use in calibration of instruments and techniques used for the determination of...

• Organization: U.S. Department of Health & Human Services
• Updated: 2025-09-06 | Harvested: September 06, 2025 at 04:56 AM

Blends of quercetin and isoflavones from the group consisting of genestein, daidzein and glycetin display synergistic effects when applied as anti-inflammatory agent or as skin agent in particular...

• html