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Found 27 dataset(s) matching "foodborne".
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The Cost Estimates of Foodborne Illnesses data product provides detailed data about the costs of major foodborne illnesses in the United States, updating and extending previous ERS research. Cost...
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Foodborne outbreak investigations often provide data for public health officials to determine how the environment contributed to the outbreak and on how to prevent future outbreaks. State and...
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This study examined relationships between foodborne outbreak investigation characteristics, such as the epidemiological methods used, and the success of the investigation, as determined by whether...
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<p><em>Salmonella enterica</em> subsp. <em>enterica</em> bacteria are important foodborne pathogens with major economic impact. Some isolates exhibit increased heat tolerance, a concern for food...
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NNDSS - Table 1E. Botulism, Foodborne to Botulism, Other (wound & unspecified) - 2019. In this Table, provisional cases* of notifiable diseases are displayed for United States, U.S. territories,...
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NNDSS - Table 1E. Botulism, Foodborne to Botulism, Other (wound & unspecified) - 2020. In this Table, provisional cases* of notifiable diseases are displayed for United States, U.S. territories,...
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NNDSS - Table 1E. Botulism, Foodborne to Botulism, Other (wound & unspecified) - 2019. In this Table, provisional cases* of notifiable diseases are displayed for United States, U.S. territories,...
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NNDSS - Table 1E. Botulism, Foodborne to Botulism, Other (wound & unspecified) - 2022. In this Table, provisional cases* of notifiable diseases are displayed for United States, U.S. territories,...
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NNDSS - Table 1E. Botulism, Foodborne to Botulism, Other (wound & unspecified) - 2021. In this Table, provisional cases* of notifiable diseases are displayed for United States, U.S. territories,...
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<p dir="ltr">A requirement of any foodborne pathogen testing method is that it only detects live bacteria. Ethidium monoazide (EMA) and propidium monoazide (PMA) are dyes that penetrate the...
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<p dir="ltr">Alternative irrigation waters (rivers, ponds, and reclaimed water) can harbor bacterial foodborne pathogens like <i>Salmonella enterica</i> and <i>Listeria monocytogenes</i>,...
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<p dir="ltr">Foodborne pathogens are a significant cause of illness and infection with Shiga toxin-producing <i>Escherichia coli</i> (STEC) has the potential to produce life-threatening...
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<p>Shiga toxin-producing <em>Escherichia coli</em> (STEC) and <em>Listeria monocytogenes</em> are responsible for severe foodborne illnesses in the United States. Current identification methods...
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Background Enterohaemorrhagic Escherichia coli (EHEC) is considered to be common cause of haemorrhagic colitis (HC), thrombotic thrombocytopenic purpura and haemolytic uraemic syndrome...
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The U.S. Centers for Disease Control and Prevention estimates that germs on fresh produce cause approximately 46% of foodborne illnesses in the United States. However, there are proven food safety...
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A poor food safety culture has been described as an emerging risk factor for foodborne illness outbreaks, yet there has been little research on this topic in the retail food industry. The purpose...
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<p><em>Campylobacter jejuni</em> subsp. <em>jejuni</em> infections are a leading cause of foodborne gastroenteritis and the most prevalent antecedent to Guillain-Barré syndrome (GBS). Penner...
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<p>This repository contains all data and code required to reproduce the growth curve-fitting analysis from the manuscript:</p> <p>McMillan, E. A., Berrang, M. E., Read, Q. D., Rasamsetti, S.,...
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Health Security is a peer-reviewed journal that explores the issues posed by disease outbreaks and epidemics; natural disasters; biological, chemical, and nuclear accidents or deliberate threats;...
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<p dir="ltr">This repository contains all data and code required to reproduce the cumulative logistic mixed-effects model for the manuscript: </p><p dir="ltr">"Susceptibility of pESI positive...
