Search Data.gov
Found 559 dataset(s) matching "nutrition".
-
The Special Milk Program provides milk to children in schools and childcare institutions who do not participate in other Federal meal service programs. The program reimburses schools for the milk...
-
This dataset provides the monthly data for School Breakfast Program.
-
This dataset lists all FNS regional offices as well as contact information for administrator and director's offices.
-
This tool is primarily a routing tool for Summer meal sponsors, vendors and State agencies that is overlaid on the Capacity Builder. Routing is especially important for less densely populated...
-
This dataset provides the list of food available for 2016 for Commodity Supplemental Food Program.
-
Engage school staff and parents in school wellness using these ready-to-go communication tools. Sharing news about your Local School Wellness Policy is easy with these flyers, presentations,...
-
This report presents results from a pre/post study comparing the fall of 2014 with the spring of 2015, to evaluate the impacts of a Pilot project under which States had the option to serve canned,...
-
This handbook specifically focuses on plans for institutions (independent centers and sponsoring organizations) to conduct organized and fiscally responsible operations of the CACFP management...
-
The SuperTracker is an online tool that helps you track what you currently eat and drink, gives you a personalized plan for what you should eat and drink, and guides you to make better choices.
-
This report examines in-depth the accomplishments, challenges, and lessons learned from 20 states that received and completed Administrative Review and Training (ART) Grants by the end of FY 2017....
-
A daily food plan shows what and how much your child should eat to meet his or her needs. You can create an eating plan for your preschooler using the SuperTracker's MyPlan. You will be asked to...
-
This report is the latest in a series on SNAP participation rates, which estimate the proportion of people eligible for benefits under federal income and asset rules to those who actually...
-
The U.S. Centers for Disease Control and Prevention estimates that germs on fresh produce cause approximately 46% of foodborne illnesses in the United States. However, there are proven food safety...
-
This report responds to the requirement of Public Law 110-246 to assess the effectiveness of State and local efforts to directly certify children for free school meals. Direct certification is a...
-
This report presents estimates that, for each state, measure the need for SNAP and the program’s effectiveness in each of the three years from 2009 to 2011.
-
This brochure provides a graphical representation of State SNAP participation rates for 2011.
-
This report offers updated estimates of the number of people eligible for WIC benefits in 2011, including (1) estimates by participant category (including children by single year of age) and...
-
Provide Persons participating in Commodity Supplemental Food Program on State level.
-
Provide Persons participating in Food Distribution Program on Indian Reserves on State level.
-
Provides Toll-Free numbers for WIIC state agencies.
